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What does the S in Spam stand for?

They mentioned that SPAM stands for "Specially Processed American Meat".
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How did Spam get its name?

According to the company's Spam Museum, Ken Digneau, the brother of a Hormel executive, came up with the name — a portmanteau word for “spiced ham” — in a naming contest and got $100 as a reward. The new product was introduced on July 5, 1937.
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What is Spam actually made of?

In fact, SPAM only contains six ingredients! And the brand's website lists them all. They are: pork with ham meat added (that counts as one), salt, water, potato starch, sugar, and sodium nitrite. Most of those are as simple as simple gets!
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Is the Spam in Spam mail an acronym?

A common misconception is that spam is an acronym that stands for "stupid pointless annoying malware." The term is actually derived from a famous Monty Python Flying Circus sketch in which there are many repetitive mentions of the canned meat product Spam.
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Why was Spam invented?

Hormel introduced Spam on July 5, 1937. The Oxford Encyclopedia of Food and Drink in America states that the product was intended to increase the sale of pork shoulder, a cut which did not sell well. Ken Daigneau, the brother of a company executive, won a $100 prize that year in a competition to name the new item.
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What do the letters in SPAM stand for?

Why did soldiers eat Spam?

Spam was so easy to make, pack and ship that a lot of servicemen ended up eating it for three meals a day. No matter how good something is, it gets old after a while, and the backlash against what troops called "meatloaf without basic training" started right away.
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What is spam actually called?

SPAM is an acronym: Special Processed American Meat.
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How do they eat spam in Hawaii?

By the end of the war, SPAM® products were adopted into local culture, with Fried SPAM® Classic and rice becoming a popular meal. The unique flavor quickly found its way into other Hawaiian cuisine, from SPAM® Fried Wontons to SPAM® Musubi, and SPAM® products became a fixture for breakfast, lunch and dinner.
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Who owns spam?

SPAM® brand - Brands - Hormel Foods.
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What is the jelly stuff in Spam?

Natural gelatins cause the jelly-like substance that surrounds spam in the meat that solidifies when cooled (like an aspic). Depending on the variety of Spam, other ingredients, including chicken or turkey, may be added.
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What parts of the pig is Spam made of?

What sets SPAM® apart from other products that are made from chopped meats that are cooked and pressed together (we're thinking about scrapple): Spam is made from pork shoulder and pork ham, with no other scraps from the hog. Pork shoulder is considered a high-quality cut of pork today, although in 1937, it was not.
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Can dogs eat Spam?

Unfortunately, Spam contains high quantities of salt and fat, both of which can make your dog sick. It also contains unhealthy preservatives and high amounts of sugar. If your dog eats Spam, monitor them for signs of stomach upset, salt poisoning, and pancreatitis.
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Does Spam go bad?

SPAM does not have an expiration date. Instead, it has a “best by” date. This date indicates when SPAM will have likely lost quality, such as losing freshness or flavor. The best-by date of SPAM is approximately 3 years after the date of manufacturing.
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Why is Spam called Spam and not ham?

The name Spam was derived from a contraction of 'spiced ham'. The original variety of Spam is still available today, acknowledged as the 'spiced hammiest' of them all. During WWII and beyond, the meat colloquially became known in the UK as an acronym that stood for Special Processed American Meat.
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Is Spam made in China?

Hormel Foods has three manufacturing facilities in China, including a new, state-of-the-art plant in Jiaxing that produces traditional refrigerated pork items and local production of SPAM® products.
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Where is Spam eaten the most?

Spam is hugely popular in the Asia-Pacific region. According to the BBC, "It has been a household name in Hawaii since it was introduced in 1937. It can be found on menus across the islands. In South Korea, it was introduced by the U.S. Army during the Korean War, when food was scarce.
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Does McDonald's serve Spam in Hawaii?

However, some locations have different menu items reflecting the culture they belong to. In Hawaii, Spam is a staple breakfast food usually paired with eggs, rice, bacon and Portuguese sausage. If you stop by a McDonald's in Hawaii, you can purchase their famous Spam Breakfast Platters.
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Why is Spam cheaper in Hawaii?

Spam is cheaper than other meats. It's much easier and cheaper to import shelf-stable meat than it is to import fresh meat, or even livestock that could potentially be damaging to Hawaiian conservation efforts. 6. It has become part of Hawaiian culture.
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What state is the most spam called?

New data has shown that Pennsylvania is the state that receives the most spam calls in the U.S.
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What did soldiers call spam?

As Spam became an integral part of the GI diet, troops gave the meat a variety of nicknames like “ham that didn't pass its physical,” “meatloaf without basic training,” and “Special Army Meat.” The grease from the luncheon meat was used to lubricate weapons and waterproof boots, and the empty cans could be filled with ...
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Why is spam so salty?

It is a canned meat and salting helps prevent aneorbic growth. Salted meat has been common for a long time. It was a staple on ships. Because some of the aneorbic growth is very hard to detect on the smell and tongue, and it is quite harmful, adding salt is the best way to prevent spoilage and food contamination.
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Why do Asians eat a lot of Spam?

Consumer behaviour researcher Ayalla Ruvio says Spam became iconic in Asia because it was a taste of America without being in America. “They shared everything – their clothes, their food – and they shared their Spam. When the troops left, they left their Spam with the local population [who] then adopted it favourably.”
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Why do Asians eat Spam?

In the Philippines, people were fleeing from Japanese invasion, and resisting its occupation from 1941 to 1945, when they were first introduced to Spam. On some Pacific Islands, Spam became a necessity for survival for many local residents due to food rationing and restrictions during the war.
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Why Americans don t eat Spam?

Originally Answered: Why do people hate SPAM? Because it is viewed as trash food. It is loaded with salt and preservatives and meant to be eaten months, even years, after it was made. It is made of cuts of not necessarily determinate origin and molded into a shape that is meant to be stacked.
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