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What is 5% of sugarcane?

A 5% solution of cane sugar means 5g cane sugar is dissolved in 95g of water. Now, we will calculate the molality of glucose. A 5% solution of cane sugar means 5g glucose is dissolved in 95g of water.
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What is meant by 5% sugar?

Explanation: A 5% sugar solution means 5 gm of sugar is dissolved in 95 gm of water (solute + solvent = 100mL).
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How much is 5 percent sugar?

What 5 percent means. For an adult within the normal body-mass-index range, 5 percent of total daily calories would be about 25 grams — or six teaspoons — of sugar.
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What is a 5% aqueous solution of cane?

Calculation: 5 % solution (by mass) of cane sugar means that mass of cane sugar (W2) = 5 g, and mass of solvent (W1) = 95 g. Freezing point of glucose solution is 269.065 K. Calculation: 5 % solution (by mass) of cane sugar means that mass of cane sugar (W2) = 5 g, and mass of solvent (W1) = 95 g.
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What is 5 percentage of cane sugar isotonic with?

A 5 percent solution (by mass) of cane-sugar (M.W. 342) is isotonic with 0.877% solution of substance X. Find the molecular weight of X. 5% केन-सुगर (अणु-भार = 342) आइसोटॉनिक है 1% घोल X के साथ | X का अणु-भार कितना है ?
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A 5% solution (by mass) of cane sugar in water has freezing point of 271K. Calculate the freezing..

How do you make 5% glucose?

To prepare a 5% glucose solution, weigh out 5 grams of glucose and add water until you have 100 mls of solution (5 grams per 100 mls).
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What is a 5% solution of glucose sugar?

5% glucose solution in water would be considered as hypotonic with respect to normal plasma osmolarity. Initially, it is isotonic but as it is taken up and metabolized by the cells, it becomes hypotonic.
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How do you make a 5% aqueous solution?

To make a 5% solution, take one part by weight of powder and add it to 19 parts by weight of solvent. For example, dissolve 50 grams of sodium carbonate in 950 grams of water. 2. In most circumstances, however, the water will not need to be weighed.
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What is meant by 5% sucrose solution?

A 5% sugar solution means 5 gm of sugar is taken and water is added to it until it becomes a 100 ml solution.
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What is 5% sucrose solution?

A 5 per cent sugar solution means that : (a) 5 g of sugar is dissolved in 95 g water .
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How much sugar is in a Coke?

There are 39 grams of sugar in a 12 oz Coca-Cola can. Our smaller portion sizes, like our 7.5 oz mini soda can, have less sugar and fewer calories. Coca-Cola comes in several sizes (availability varies based on geography). Do you have any drinks with fewer calories?
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What percentage of sugar is too much?

How much is too much? According to the Dietary Guidelines for Americans, people older than 2 years should keep sugars to less than 10% of their total daily calories [30.6MB] . For example, if an adult consumes 2,000 calories a day, no more than 200 calories should come from added sugars.
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Is 5% sugar in food high?

The percent DV will vary: a lower amount for a lower-calorie diet, and higher for a higher-calorie diet. The DV can be an easy way to compare food products for added sugars: 5% DV or less of added sugars per serving is considered low. 20% DV or more of added sugars per serving is considered high.
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What percentage of sugar is OK?

Americans 2 years and older keep their intake of added sugars to less than 10% of their total daily calories. For example, in a 2,000 calorie diet, no more than 200 calories should come from added sugars (about 12 teaspoons).
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What does 20% sucrose mean?

- In the question, it is given that the solution of sucrose in water is labelled as 20% w/w. This means that for every 100g of the sucrose solution, there will be 20g of water.
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What does 10% sucrose solution mean?

10%w/v solution of sugar in water means 10 g of glucose present in 100g of water.
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How do you make 1% sucrose?

A 1% sucrose solution can be prepared from the 10% stock by 1:10 dilution, that is, one volume of 10% sucrose is diluted to ten times that volume, using water. Note that "to" ten times that volume is not the same as with ten times that volume.
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What is a 1% solution?

A one percent solution is defined as 1 gram of solute per 100 milliliters final volume.
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How do you make a 2% solution?

To make a proper 2 percent solution, they should specify a solvent but the general way to make a 2 percent solution is to get 2 grams of solvent and dissolve it in 98-100 ml of water.
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How do you make a 5% solution of NaCl?

For example: Mix 500 mL of water and 25 g of NaCl to make a 5% solution. Remember, if you're diluting a liquid compound, you must subtract out the volume of liquid being added from the final volume: 500 mL – 25 mL = 475 mL of water.
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How to make 500 mL to 5% glucose solution?

This means that to calculate how much glucose is needed to make 500 mL of a 5% glucose solution, one just needs to multiply 5 grams by 5 (the ratio of 100 mL and 500 mL). Based on the calculation above, the solution to this problem is 25 grams.
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How do you make 1% of glucose?

Things You'll Need. To work out how much glucose you need to make a solution of a given percent, multiply (mass/volume) by volume, bearing in mind that 1 g in 100 ml is a 1 percent solution. For this example, if you want to make a total solution of 500 ml of 20 percent glucose, multiply (20/100) by 500.
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How do you make a 6% glucose solution?

Procedure
  1. Weight out 20g of glucose (dextrose)
  2. Add to 70ml of H2O.
  3. Dissolve by stirring. May use some heat.
  4. Once the sugar has dissolved, bring the volume of the mix up to 100ml total.
  5. Autoclave.
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