What was the largest Canadian robbery?

What is the greatest maple syrup heist?

Over the course of several months in 2011 and 2012, a team of thieves stole approximately 2,700 tonnes of maple syrup from a strategic maple syrup reserve maintained in Quebec (see Maple Syrup Industry). The theft has been popularly dubbed as the Great Maple Syrup Heist.

How many gallons of maple syrup was stolen?

Nearly 540,000 gallons (10,000 barrels worth) of thick, golden liquid sunshine had been stolen; 12.5 percent of the Reserve, with a street value of anywhere from $13.4 to $18 million, was unaccounted for. The culprits had siphoned the syrup. This crime is now known as one of the biggest scandals in Canadian history.

How much is a barrel of syrup worth?

The reserve is operated as a government-sanctioned cartel to control global maple syrup prices and supply, and has been called "the OPEC of the maple syrup world" by The Economist. A barrel is worth about $1,200 or $2.88 per pound which is 10-18 times the value of U.S. crude oil.

How much is a barrel of maple syrup worth?

The federation has been described as "the OPEC of maple syrup." Today, a barrel of maple syrup is worth about $1,200 — that's around 18 times the value of U.S. crude oil. And a statistic such as that represents a powerful incentive to steal syrup.

The True Story of the Biggest Robbery in Canadian History

How much is 50 million pounds of maple syrup worth?

The organization governing Quebec's maple syrup producers will release onto the market 50 million pounds of maple syrup – worth about $150-million – by February, Hélène Normandin, the group's spokeswoman, said in an interview Monday.

How much tree sap does it take to make 1 gallon of maple syrup?

Generally the ratio of sap to syrup for the sugar maple is 40 to 1 (40 gallons of sap yields one gallon of syrup). Other species of maple have lower concentrations of sugar in their sap.

How many trees does it take to make a gallon of syrup?

A 24" diameter Maple tree can give about a pint per tapping. So, it would take about 8 trees that size to get a gallon.

Is there a black market for maple syrup?

On why there's a black market for maple syrup:

They have a quota system, so the Federation kind of determines how much someone is able to produce. Given kind of the backdrop of all of this, some producers have decided to just do exactly that: sell it on the side for extra cash.

How much wood does it take to make a gallon of syrup?

How much wood do I need to make wood-fired maple syrup? First, on quantity. For our annual 25-50 tap operation, we use between one-half and one cord of wood. We estimate that we use one-half cord per every five gallons of syrup we make.

Who eats the most maple syrup?

The sappiest province goes to ...

Taking the lead by a huge stride, Quebec ranks first by consuming maple syrup an average of 7.8 times a month. This comes as no surprise as Quebec produces 90% of the country's maple syrup production.

What is the largest maple syrup farm in the US?

The sap used to produce maple syrup comes from tapped maple trees in areas ranging from the Hudson Valley to Western Vermont. The syrup is processed and bottled at Madava Farms on an 800-acre site. The farm is considered to be the largest maple syrup production facility in North America.

Does maple syrup go bad?

Maple syrup will go bad if stored under improper conditions. To prevent spoilage, maple syrup should be stored in a cool, dark location such as a cupboard, refrigerator, or freezer. In this manner, maple syrup can be safely kept for a year or more.

Which maple syrup taste the best?

Best Overall: Runamok – Sugar Maker's Cut Pure Maple Syrup

For the maple syrup purists who want the real deep woody essence of maple, we picked Vermont's Runamok Sugar Maker's Cut. This brand had the most favorable comments about its maple flavor.

What country has the best maple syrup in the world?

Canada produces more than 70% of the world's maple syrup including one of our Test Kitchen's favorites: Escuminac Extra Rare Maple Syrup. This Grade A syrup is sourced from a single forest in Quebec.

Who sells the most maple syrup in the world?

Canada is the world's leading producer and exporter of maple products, accounting for 75 per cent of the global market.

What state has the best maple syrup?

Vermont is a leading producer of maple syrup, and the Ackermann Maple Farm does the state proud with its pure maple syrup. The maple syrup, which is boiled using a natural wood fire, comes from over 6,400 trees on a family farm in Cabot, Vermont.

Where does the US get most of its maple syrup?

Vermont consistently produces the most maple syrup in the United States, producing more than half a million gallons each year.

What is the black goop in maple syrup?

Maple Syrup mould (or bloom) is actually more common than you may think - especially in 100% pure Maple Syrup. DO NOT THROW IT AWAY - your Maple Syrup is completely salvageable. The mould that grows on Maple Syrup is a rare, weird little fungus knows as a xerophile.

What is the rule of 86?

Do you know about the "Rule of 86"? Using the “Rule of 86,” you can figure that the number of gallons of sap you need to produce one gallon of syrup is equal to 86 gallons divided by the percent of sugar in the sap.

How many years can you tap a maple tree?

It takes at least forty years for a maple tree to grow before it is big enough to tap. On a good growing site, and if treated well, a maple tree can be tapped indefinitely.

Can I boil maple sap in my house?

Because of the large quantity of steam generated by boiling sap, it is not recommended to boil indoors. If you do decide to boil the sap indoors, make only small batches and ensure good ventilation (and keep an eye that your wallpaper does not peel off the walls).

What is the rule of 86 maple syrup?

The Jones “Rule of 86” was devised in 1946 by C.H. Jones, a scientist and educator at the University of Vermont. The gist of the rule is that ifone divides 86 by the sugar content of sap, you can estimate the amount of sap required to produce a gallon of syrup.

How old does a maple tree have to be to produce syrup?

Maple trees should be at least 30+ years old before they are tapped. A 40-year-old sugar maple tree will produce about 10 gallons of sap per season. This amount is about enough to make one quart of syrup. Trees are not harmed by the tapping process.

How many times can you tap a maple tree?

Trees between 10 and 20 inches in diameter should have no more than one tap per tree. A second tap may be added to trees between 20 and 25 inches in diameter. Trees over 25 inches in diameter can sustain three taps. No tree should ever have more than three taps.